Introduction: Mango (Mangifera indica L.) is one of the most popular and widely cultivated fruits in the tropical and subtropical regions of the world. India is the largest producer of…
Introduction Amidst the escalating urgency to address the mounting COâ‚‚ levels in our atmosphere, the role of carbon credits has taken center stage. These credits represent a system to offset…
The concept of developing orchards as carbon farming has significant potential in India, given the country's diverse agro-climatic zones, extensive agricultural activities, and increasing awareness of sustainable practices. Below are…
Agroforestry as Carbon Farming in India Introduction: Agroforestry, the intentional integration of trees and shrubs into crop and animal farming systems, offers a promising approach to sequester atmospheric carbon dioxide.…
Introduction: The concept of carbon farming revolves around agricultural methods that sequester more carbon dioxide from the atmosphere than they release. While often considered in the context of larger agricultural…
Introduction: India is the world's largest producer, consumer, and importer of pulses. While traditionally grown for their protein-rich seeds, there's a growing interest in the potential of pulses as a…
Introduction: Transitioning paddy cultivation towards carbon farming not only aids climate change mitigation but also offers multifaceted benefits to Indian farmers. Here are the key advantages: Enhanced Water Efficiency: Alternative…
Introduction: Rice farming or paddy cultivation plays a crucial role in India's agrarian landscape. As India grapples with climate change implications, optimizing paddy cultivation towards carbon farming presents an innovative…
Introduction: Bamboo, often termed as the "green gold," is gaining significance as a potential carbon offset solution. Being a fast-growing non-timber forest product, bamboo can play a pivotal role in…
Paddy cultivation, primarily referring to rice farming, has been integral to India's agricultural landscape for millennia. Given the prominence of rice as a staple food for a significant portion of…